A careful balance of fresh fruits, nuts, and savories to satisfy everyone's palate. Juicy succulent comice pears, persimons, red delicious and fui apples, white zinfandel conserve, barbecue California almonds, sparkling fruit cider, cheese fondue, smoked salmon, double dipped chocolate malt balls, chocolate covered blueberries, tasty foccacia crisp crackers, Ghirardelli chocolate, teas, and more.